Montepulciano d'Abruzzo Colline Teramane: Denomination of Origin: Montepulciano d'Abruzzo Colline Teramane is a prestigious DOCG (Denominazione di Origine Controllata e Garantita) designation within the larger Montepulciano d'Abruzzo DOC in the Abruzzo region of Italy. Colline Teramane Subzone: The Colline Teramane subzone is known for producing high-quality Montepulciano wines. The terroir, which includes hilly terrain, plays a significant role in shaping the characteristics of the wines. Montepulciano Grape: The primary grape variety in this wine is Montepulciano, a red grape native to Italy. Montepulciano wines are often characterized by dark fruit flavors, moderate acidity, and soft tannins. Gran Sasso: Winery: Gran Sasso is a well-known winery in Abruzzo, Italy, recognized for producing a range of wines that showcase the region's grape varieties and terroir. "Alta Quota" (High Altitude): The name "Alta Quota" suggests that the grapes for this wine are sourced from high-altitude vineyards. High-altitude vineyards can contribute to the development of complex flavors in the grapes. 2015 Vintage: The choice of the 2015 vintage indicates the year in which the grapes were harvested. The 2015 vintage in many wine regions, including Abruzzo, was generally favorable with good weather conditions, contributing to the overall quality of the wines. Winemaking Techniques: The winemaking techniques employed by Gran Sasso can influence the style of the wine. This may include fermentation in stainless steel or oak, aging processes, and blending decisions. Tasting Notes: Specific tasting notes for the 2015 "Alta Quota" Montepulciano d'Abruzzo Colline Teramane would provide insights into the wine's aroma, flavor profile, structure, and overall characteristics. These notes are often provided by wine critics or experienced tasters. Food Pairing: Montepulciano wines, known for their versatility, pair well with a variety of Italian dishes. They are often a good match for pasta dishes, grilled meats, and aged cheeses.