The Macallan launches a new range. The Harmony Collection is opened with the Macallan Rich Cacao. A single malt with strong flavours of chocolate. Macallan consciously focuses on sustainability here. The packaging is made from cocoa fruit shells, which are otherwise not used. It is 100% recyclable. Macallan was inspired by Jordi Roca i Fontané, a pâtissier from Spain who became famous worldwide with his desserts. Together with his two brothers, he runs a restaurant in Girona, Spain. In 2014, Jordi Roca was named "World's Best Pastry Chef". The single malt is stored in European and American sherry casks until bottling. Tasting notes:Colour: Toasted cocoa beans. Nose: Sweet, chocolate, honey, oak, lime zest, ginger. Taste: Strong, dark chocolate, honey, dates, vanilla, cinnamon. Finish: Long lasting, rich in chocolate.