Tea-based herbal digestif with no added sugar, sweetened with extracts from raisins, figs and stevia. It contains extracts from more than 30 herbs, primarily milk thistle, elderflower and yarrow. These herbs have strong anti-inflammatory effects and strengthen the immune system. It is recommended to serve this drink as a digestif after dining as it aids digestion.
Sweetish first impression, developing smoothly into a short bitter dénouement, accompanied by subtle flowery tones of rose and jasmine. A complex balanced herbal scent, ending with nettle notes of incense.