The name of this pampero is supposed to remind of the beginnings of the rum industry in Venezuela.
In 1938 the distillery 'La Industrias Pampero C.A.' was founded. The main production facilities for this rum are located in Ocumare, central Venezuela.
The Pampero Seleccion matured for at least 5-6 years in selected American white oak casks in which whisky was previously stored.
Taste: Soft, pleasant, sweet, aromatic, vanilla, notes of cocoa, toffee.
Finish: Long lasting.
It is best to drink this Pampero pure.