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Description
The Kujira Ryukyu Whisky range is produced at the Masahiro Distillery in Japan. This Kujira Ryukyu Single Grain Whisky is made from 100% premium indica rice. Maturation takes place for 10 years in first fill white oak barrels under subtropical climate at the southern end of Okinawa, Japan. Awards: - 91 PTS IWSC 2021 - DOUBLE GOLD San Francisco World Spirits Competition 2021 - SILVER International Spirits Challenge 2020 Tasting notes:Colour: Gold with amber reflections. Nose: Rich, sweet butter, caramel, spices, bourbon whisky aromas. Taste: Sweet, buttery, caramel, toasted oak, liquorice, notes of cloves, cinnamon. Finish: Long lasting, sweet, spices.
Description
The Kujira Ryukyu Whisky range is produced at the Masahiro Distillery in Japan. This Kujira Ryukyu Single Grain Whisky is made from 100% premium indica rice. Maturation takes place for 10 years in first fill white oak barrels under subtropical climate at the southern end of Okinawa, Japan. Awards: - 91 PTS IWSC 2021 - DOUBLE GOLD San Francisco World Spirits Competition 2021 - SILVER International Spirits Challenge 2020 Tasting notes:Colour: Gold with amber reflections. Nose: Rich, sweet butter, caramel, spices, bourbon whisky aromas. Taste: Sweet, buttery, caramel, toasted oak, liquorice, notes of cloves, cinnamon. Finish: Long lasting, sweet, spices.
Kujira Ryukyu 10 Years Old WHITE OAK VIRGIN CASK Whisky 43% Vol. 0,7l in Giftbox
Regular price
$158.00