Between orchards and vineyards is the veteran distillery of Hödl Hof. The quality of the brandies is ensured by a 300-liter rough-fired boiler and a 200-liter fine-fired boiler made of pure copper. The fruit grown on the farm is transported by the shortest route to the fermentation cellar, where it is gently fermented under temperature control. For generations, double distillation has been carried out according to old Styrian tradition. Only the high-proof heart of it is taken and then matured in wood, glass or stainless steel. Williams, a classic among schnapps. Hödl Hof itself has over 15,000 Williams pear trees in its orchards. This variety captivates with its fresh and unique aroma. The Williams pears used come from Hödl Hof's own orchards and from fruit growers in the region.Tasting notes:Colour: Clear. Nose: Juicy ripe Williams pears, nutty caramel, chocolate bananas. Taste: Intense, fruity, melt-in-the-mouth, fresh. Finish: Long lasting.