This Special Edition joins the standard version 'Timorous Beastie Small Batch Release'.
Only the finest malt whiskies from the Highland region, which have matured for at least 10 years, are used for this blended malt scotch whisky.
The bottling is done in the typical Douglas Laing style without colorants and cold filtration.
Tasting notes:
Colour: Amber.
Nose: Sugar sweet, warm syrup, ripe juicy nectarines.
Taste: Creamy honey, warm butter toast, notes of spices, cereals.
Finish: Long-lasting, honeycomb, piquant oranges, soft fruit.
This Special Edition joins the standard version 'Timorous Beastie Small Batch Release'.
Only the finest malt whiskies from the Highland region, which have matured for at least 10 years, are used for this blended malt scotch whisky.
The bottling is done in the typical Douglas Laing style without colorants and cold filtration.
Tasting notes:
Colour: Amber.
Nose: Sugar sweet, warm syrup, ripe juicy nectarines.
Taste: Creamy honey, warm butter toast, notes of spices, cereals.
Finish: Long-lasting, honeycomb, piquant oranges, soft fruit.
