The Douglas Laing Remarkable Regional Malts Set consists of: - 1 bottle Douglas Laing Big Peat Islay Blended Malt 46% Vol. 0.05 l - 1 bottle Douglas Laing Rock Island Small Batch Release 46,8% Vol. 0,05 l - 1 bottle Douglas Laing Scallywag Small Batch Release 46% Vol. 0,05 l - 1 bottle Douglas Laing Timorous Beastie Small Batch Release 46,8% Vol. 0,05 l - 1 bottle Douglas Laing The Epicurean Lowland Blended Malt Scotch Whisky 46,2% Vol. 0,05 l - 1 bottle Douglas Laing Gauldrons Campbeltown Blended Malt Sctoch Whisky 46,2% Vol. 0,05 l Tasting notes:- BIG PEAT Colour: Light straw yellow. Nose: Fresh, salty, clean, malty, peat. Taste: Sweet, smoky, ash, peaches. Finish: Long lasting, smoky, dark chocolate. - ROCK ISLAND Colour: Light gold. Nose: sandy beach, peat, hints of ash. Taste: oats, notes of black pepper, peat, vanilla. Finish: Long lasting, salty, hint of pepper. - SCALLYWAG: Colour: amber. Nose: sweet, icing sugar, vanilla, raisins, hints of ginger and cereals. Taste: sweet, dark chocolate, vanilla, hints of cinnamon and nutmeg. Finish: Long lasting, oranges, tobacco, cocoa. - TIMOROUS BEASTIE Colour: amber. Nose: Floral, spicy, apricots, grapes. Taste: soft, sweet, raisins, apples. Finish: Long lasting, milky, sweet. - THE EPICUREAN Colour: Amber. Nose: Floral, tart, citrus, oak. Taste: Sweet, sugar, citrus, notes of spices, thyme, peaches. Finish: Long lasting, almonds, caramel. - THE GAULDRONS Colour: amber. Nose: Woody, spicy, barley. Taste: Dry, oak, sugar, barley. Finish: Long lasting, dark sugar, smoky.