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Description
The number 1757 describes the year in which Giovanni Giacomo and Carlo Stefano founded one of the largest and most successful vermouth mackerels worldwide. Cinzano Rosso is based on a very old and secret recipe created after the Second World War.Tasting notes:Colour: Red-brown. Nose: complex aromas, dried fruit, spices, wood notes, vanilla. Taste: Dried figs, spices, cloves, nutmeg, pepper, cinnamon, wood, liquorice, flowers, vanilla. Finish: Long lasting, bittersweet.
Description
The number 1757 describes the year in which Giovanni Giacomo and Carlo Stefano founded one of the largest and most successful vermouth mackerels worldwide. Cinzano Rosso is based on a very old and secret recipe created after the Second World War.Tasting notes:Colour: Red-brown. Nose: complex aromas, dried fruit, spices, wood notes, vanilla. Taste: Dried figs, spices, cloves, nutmeg, pepper, cinnamon, wood, liquorice, flowers, vanilla. Finish: Long lasting, bittersweet.
Cinzano Vermouth ROSSO 15% Vol. 1l
Regular price
$25.00