Bombay Sapphire Premier Cru is a gin of the extra class in the typical blue bottle and comes from Murcia in Spain. Based on a recipe from the year 1764. Its elaborate distillation process and the unique composition of selected ingredients make Bombay Sapphire something special. Both factors take away the dominance of the typical juniper flavour, soften the otherwise intense aroma and make Bombay Sapphire a class of its own. The particularly gentle and careful extraction of the valuable ingredients by steam is one of the secrets for the taste of Bombay Sapphire. All botanicals have been carefully selected, and are expected to be certified sustainable by the end of 2021. Citrus fruits from Murcia are at the heart of the gin, ripening in the Mediterranean sunshine and then re-ripening during the winter months. The hand-picked fruit is only peeled when it is at its ripest, thus guaranteeing the intense flavour. The gin contains no artificial flavors or essences, he owes the taste exclusively to the botanical ingredients. Tasting notes:Colour: Clear. Nose: Mild, fresh, lemons, oranges, tangerines. Taste: Soft, balanced, powerful, multi-faceted, citrus notes. Finish: Long lasting, creamy, fresh. The gin is ideal for a martini cocktail, French 75 or classic with a gin and tonic.