Discover Interesting Facts About Bilancia Chardonnay 2021
Bilancia Chardonnay is a premium wine produced by the Bilancia winery located in the Hawke's Bay wine region of New Zealand. This Chardonnay varietal is known for its crisp acidity, complex flavors, and elegant balance. Here are some interesting facts about this exceptional wine:
Produced with Hand-Picked Grapes
Only hand-picked grapes are used to create Bilancia Chardonnay. The winery team carefully selects the best quality grapes from the surrounding vineyards, ensuring that only the ripest and most perfectly formed are chosen for the final product.
Emphasis on Terroir
Bilancia winery places great emphasis on creating a wine that reflects the unique terroir and microclimate of the Hawke's Bay region. The vineyards are located in a diverse and interesting geological area, featuring both river terraces and limestone hills. The winemakers carefully craft the wine to bring out the subtle nuances of the environment in which the grapes were grown.
Crisp Acidity and Complex Flavors
Bilancia Chardonnay is known for its crisp acidity and complex flavors. The wine is aged in French oak barrels for around 10 months before release, which gives it a subtle oak flavor that complements the fruity notes of the grapes. The wine's primary flavor profile includes hints of tropical fruits, vanilla, and butter.
Bilancia Chardonnay has won numerous awards and accolades, including being named one of the Top 100 New Zealand Wines by influential wine critic Bob Campbell. Its reputation for excellence has made it a favorite among wine enthusiasts around the world.
If you're a fan of rich and complex Chardonnay wines, Bilancia Chardonnay is definitely worth a try. Its unique terroir, careful winemaking, and exceptional flavor profile make it a standout among New Zealand's best wines.